“Passion fruit is also a non-traditional crop for our villagers who have been generally used to cultivate dry-zone crops like cowpea, mung bean, vegetables, etc. Due to its unconventional nature ...

Commercial cultivation of passion fruits in dry rural villages around Sri Lanka’s North-Central Province of Anuradhapura is fast turning into an economic ‘game changer’ transforming the ...

To follow the scent of passion fruit around Los Angeles is to discover some of the city’s most inventive cooking.

Passion fruit leads as the fruit with the most protein, offering 5 grams per cup, plus fiber, vitamins, and magnesium.

New research suggests passion fruit peel offers ‘significant potential’ to preserve fresh fruit and fresh cuts in an edible coating thanks to high levels of antioxidants and polyphenols. This could ...