A Look Into the Incredible Process of How Airplane Food Is Made The process starts long before you're served dinner in your seat.

Food stylists prepare food for movies and make it look fresh on screen. Zoe Hegedus showed us how she did this in "Midsommar." ...

There's a lot that goes into airplane food. It involves a "ghost kitchen" making up to 12,000 meals a day, a kitchen that's sealed by a rabbi and a former "Top Chef" contestant.

In Food for Thought a documentary from The Nature of Things, we learn that Brazil’s new food guide, created in 2014, is considered a model for the world.

A company called Kera Protein Ltd is transforming discarded chicken feathers into gourmet-style dishes with a London-based Thai supper club, showcased in a six-course tasting menu.

Ever wondered how food manufacturers get faux meat products to taste and feel like real meat? Here's the science behind making 'chick'n' taste like chicken.

The Gullah Geechee have played an integral role in the creation of Southern cuisine and Matthew Raiford is dedicated to continuing that heritage.

Arby's roast beef sandwich is one of the chain's most iconic menu items, but that doesn't stop the rumors about what it's made of. Here's what you should know.