Norway, the country where modern fish farming was invented. Fish farms are becoming more popular as global demand for fish grows. We watched the film and talked with Greenberg about what he ...

The threat posed by blue catfish is depicted by filmmaker Burke Moeller in his latest video for Real Virginia, a long-running ...

In order to investigate how eating fish affects our health as well as the oceans, author and fisherman Paul Greenberg spent a year eating fish every day.

The University of Colorado will host a double-header of fish-farming documentaries next week to explore the industry that produces half the fish consumed today. Fish farming isn’t black or white ...

Fish Farms, a WRAL Documentary, explores one of North Carolina's best-kept secrets. Aquaculture, or the farming of fish and seafood, is a thriving industry that brings over $60 million in revenue ...

WRAL's latest documentary, Fish Farms, explores one of North Carolina's best kept secrets. Aquaculture, or the farming of fish and seafood, is a thriving industry that brings over $60 million in ...

Fish farming is the fastest-growing form of food production in the world. Seafood accounts for around 17% of the world’s protein intake (in some parts of Asia and Africa, the number is nearer 50%).

Friends United for a Safe Environment will show a documentary on fish farming this week during its monthly meeting. The meeting is at 6 p.m. Tuesday in the Nelson Room at Texarkana Public Library, ...

Herbivorous Fish Farming & Mollusk Aquaculture Viewpoints Dr. Daniel Pauly Professor at the Fisheries Centre, University of British Columbia There are two forms of aquaculture, one that is ...

Undersea fish farm off the coast of Puerto Rico could be future food supply.